|
8 oz. Cream Cheese
4 oz. B & M Apricot Pepper Jam
1 Tbls, Toasted Slivered Almonds
1 tsp, Chives
Place cream cheese on festive serving plate, pour Apricot Pepper Jam on top, sprinkle with almonds over top, then sprinkling of chives. Serve with crackers or Melba toast rounds.
To print this recipe, click here. |